Tag: long bulk fermentation

85% Brown/Whole Gluten-Free Sourdough Bread

85% Brown/Whole Gluten-Free Sourdough Bread

This brown gluten-free sourdough bread is fairly versatile and soft, even though it is made with whole flours for 85% of the blend. It is my go-to nutritious and healthy bread. The flour blend used is rice-free and based on sorghum, gluten-free oat flour, and 

White Gluten-Free Sourdough Bread (Long Bulk)

White Gluten-Free Sourdough Bread (Long Bulk)

This white gluten-free sourdough bread is very versatile and great for anything where you need some good and soft white bread. It is great for sandwiches and panini. The flour blend used is based on white rice and gluten-free oat flour. Check the exact blend