THE INSPIRATION I got inspiration for this lamb ragù recipe while doing my food shopping and seeing some very nice lamb leg boneless steaks. I thought these would be very good for a quick braise (they do not need too long a braise, because they …

  I created this recipe while working on a holidays lunch for 6 people (the two of us and 4 friends).  I wanted to have a seasonal Christmas/holiday starter that showcases pumpkin. It can be easily scaled up and truth to be told, you will …

This chicken recipe is very close to my heart. When my girlfriend and I first moved to London, we were living in Kilburn. We loved walking to West Hampstead in the weekends and we often had Sunday lunch at a Spanish family-run restaurant called El …